Spaghetti with choice of sautéed mushrooms, broccoli or asparagus with extra virgin olive oil, butter, and herbs. Served with freshly baked bread. Served with minestrone soup, garden salad, or ice cream with pasta for an additional charge. Noodle substitution for an additional charge.
A variety of seasonal vegetables sautéed with garlic, herbs, and a hint of lemon. Served with freshly baked bread. Served with minestrone soup, garden salad, or ice cream with pasta for an additional charge. Noodle substitution for an additional charge.